This incredible Chinese salad from Chibou Mama is totally irresistible! The aroma of sesame oil is amazing, and that satisfying crunch will keep you coming back for more♪
Ingredients
2 servings- Bean sprouts1 bag
- Cucumber1
- Carrot1/3
- Ham (or imitation crab sticks)3 slices
- ★Soy sauce, sugar, and rice vinegar2 tbsp each
- ★Sesame oil1 tbsp
- ★Chicken stock powder1 tsp
- White sesame seedsto taste
Directions
15 min- 1
Bring a pot of water to a boil and briefly blanch 1 bag of bean sprouts. Drain in a colander, then pat thoroughly dry with paper towels. Thinly slice 1/3 of a carrot using a mandoline or vegetable slicer. Cut 1 cucumber and 3 slices of ham into thin julienne strips.
- 2
Add the ★ seasonings to a bowl and mix well to combine.
- 3
Add the bean sprouts, carrot, cucumber, and ham to the bowl and toss everything together with the dressing. Sprinkle with white sesame seeds to taste, then refrigerate until the flavors meld together. Serve and enjoy!
Tips
The most important key to a delicious salad is making sure you thoroughly pat the bean sprouts dry. Letting it sit in the fridge for a little while will bring out the aroma of the sesame oil and allow the flavors to meld, making it even tastier.
Nutrition
Per serving- Calories90 kcal
- Protein3.8 g
- Fat4.2 g
- Carbs9 g
- Sodium1.4 g
This incredible Chinese salad from Chibou Mama is totally irresistible! The aroma of sesame oil is amazing, and that satisfying crunch will keep you coming back for more♪
Ingredients
2 servings- Bean sprouts1 bag
- Cucumber1
- Carrot1/3
- Ham (or imitation crab sticks)3 slices
- ★Soy sauce, sugar, and rice vinegar2 tbsp each
- ★Sesame oil1 tbsp
- ★Chicken stock powder1 tsp
- White sesame seedsto taste
Directions
15 min- 1
Bring a pot of water to a boil and briefly blanch 1 bag of bean sprouts. Drain in a colander, then pat thoroughly dry with paper towels. Thinly slice 1/3 of a carrot using a mandoline or vegetable slicer. Cut 1 cucumber and 3 slices of ham into thin julienne strips.
- 2
Add the ★ seasonings to a bowl and mix well to combine.
- 3
Add the bean sprouts, carrot, cucumber, and ham to the bowl and toss everything together with the dressing. Sprinkle with white sesame seeds to taste, then refrigerate until the flavors meld together. Serve and enjoy!
Nutrition
Per serving- Calories90 kcal
- Protein3.8 g
- Fat4.2 g
- Carbs9 g
- Sodium1.4 g
Tips
The most important key to a delicious salad is making sure you thoroughly pat the bean sprouts dry. Letting it sit in the fridge for a little while will bring out the aroma of the sesame oil and allow the flavors to meld, making it even tastier.