This super popular recipe has over 3000 reports! Just pan-fry chicken breast and coat it with creamy aurora sauce - it's so delicious with rice!
Ingredients
1 servings- Chicken breast1
- Salad oil (for cooking)to taste
- All-purpose flour3 tbsp
- ★Salt and peppera pinch
- ★Sake1 tsp
- ★Vinegar1 tsp
- ★Mayonnaise4 tbsp
- ★Ketchup1 tbsp
- ★Milk2 tbsp
- ★Honey1 tsp
- ★Lemon juice1 tsp
Directions
25 min- 1
Slice the chicken breast thin, season with the ★ seasonings (salt, pepper, sake, and vinegar), and let rest for at least 10 minutes.
- 2
Mix together the ★ sauce ingredients (mayonnaise, ketchup, milk, honey, and lemon juice) in a pot and heat until fragrant.
- 3
Coat the seasoned chicken with the flour and pan-fry both sides in salad oil until golden brown.
- 4
Plate the cooked chicken and pour the sauce over it, or toss the chicken in the sauce while still in the pan.
Tips
Letting the chicken rest with seasoning for at least 10 minutes will enhance the flavor. Since the tanginess of mayonnaise varies by brand, adjust the amount to your taste preference.
Nutrition
Per serving- Calories480 kcal
- Protein32 g
- Fat24 g
- Carbs28 g
- Sodium1.2 g
This super popular recipe has over 3000 reports! Just pan-fry chicken breast and coat it with creamy aurora sauce - it's so delicious with rice!
Ingredients
1 servings- Chicken breast1
- Salad oil (for cooking)to taste
- All-purpose flour3 tbsp
- ★Salt and peppera pinch
- ★Sake1 tsp
- ★Vinegar1 tsp
- ★Mayonnaise4 tbsp
- ★Ketchup1 tbsp
- ★Milk2 tbsp
- ★Honey1 tsp
- ★Lemon juice1 tsp
Directions
25 min- 1
Slice the chicken breast thin, season with the ★ seasonings (salt, pepper, sake, and vinegar), and let rest for at least 10 minutes.
- 2
Mix together the ★ sauce ingredients (mayonnaise, ketchup, milk, honey, and lemon juice) in a pot and heat until fragrant.
- 3
Coat the seasoned chicken with the flour and pan-fry both sides in salad oil until golden brown.
- 4
Plate the cooked chicken and pour the sauce over it, or toss the chicken in the sauce while still in the pan.
Nutrition
Per serving- Calories480 kcal
- Protein32 g
- Fat24 g
- Carbs28 g
- Sodium1.2 g
Tips
Letting the chicken rest with seasoning for at least 10 minutes will enhance the flavor. Since the tanginess of mayonnaise varies by brand, adjust the amount to your taste preference.