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Avocado and Grapefruit Salad finished dish
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Colorful Avocado and Grapefruit Salad

Paddy

Avocado, tomato, and grapefruit - what an amazing combo! The tartness really brings out the flavors of each ingredient, and you won't be able to stop eating it! ♪

Ingredients

2 servings
  • Avocado1
  • Tomato1
  • Florida grapefruithalf
  • ★Olive oil2 tbsp
  • ★Salta pinch

Directions

10 min
  1. 1

    Cut 1 avocado and 1 tomato into small bite-sized cubes.

  2. 2

    Scoop out the flesh from half a Florida grapefruit using a spoon.

  3. 3

    Combine the avocado, tomato, and grapefruit flesh in a bowl, then transfer to a serving dish.

  4. 4

    Mix together 2 tbsp olive oil, a pinch of salt, and grapefruit juice to make a dressing, then drizzle over the salad and toss gently.

Tips

The grapefruit's tartness and juice enhance the flavors of all the ingredients. Since it's just chopped ingredients, it's perfect for busy days!

Nutrition

Per serving
  • Calories220 kcal
  • Protein3 g
  • Fat16 g
  • Carbs12 g
  • Sodium0.3 g