The combo of natto, melty cheese, and mayo is seriously perfect! This Japanese-style toast is ideal for breakfast and super filling - you'll be totally satisfied!
Ingredients
1 servings- Bread slices1
- Natto1 pack
- Melty cheese slice1
- ★Mayonnaiseto taste
Directions
8 min- 1
Mix the natto with the included soy sauce packet and stir well to combine.
- 2
Place the natto on a slice of bread and top with one slice of melty cheese.
- 3
Spread the ★mayonnaise evenly over the cheese.
- 4
Toast in a toaster oven until the cheese melts, about 5 minutes, and serve.
Tips
You can use frozen bread slices and toast them directly, making this recipe quick and convenient.
Nutrition
Per serving- Calories380 kcal
- Protein18.5 g
- Fat16 g
- Carbs38 g
- Sodium1.8 g
The combo of natto, melty cheese, and mayo is seriously perfect! This Japanese-style toast is ideal for breakfast and super filling - you'll be totally satisfied!
Ingredients
1 servings- Bread slices1
- Natto1 pack
- Melty cheese slice1
- ★Mayonnaiseto taste
Directions
8 min- 1
Mix the natto with the included soy sauce packet and stir well to combine.
- 2
Place the natto on a slice of bread and top with one slice of melty cheese.
- 3
Spread the ★mayonnaise evenly over the cheese.
- 4
Toast in a toaster oven until the cheese melts, about 5 minutes, and serve.
Nutrition
Per serving- Calories380 kcal
- Protein18.5 g
- Fat16 g
- Carbs38 g
- Sodium1.8 g
Tips
You can use frozen bread slices and toast them directly, making this recipe quick and convenient.